San Antonio, December 30, 2025
Cured, a celebrated restaurant in San Antonio’s Pearl District, will close on January 4, 2026, after 13 successful years. Owner Steve McHugh cites family time and maintaining quality as key reasons for the closure. Known for its innovative cuisine, Cured has earned multiple James Beard Award nominations, making it a staple in the local culinary scene. Its closing marks a challenging time for the Pearl District as several other establishments have also shut down recently, sparking discussion about the future of small businesses in the area.
San Antonio, Texas
Renowned Restaurant Cured to Close After 13 Years in San Antonio
Cured, a renowned restaurant in San Antonio’s Pearl District, will close its doors on January 4, 2026, after 13 years of operation.
Owner and chef Steve McHugh made the difficult decision not to renew the restaurant’s lease at 306 Pearl Parkway, citing the long hours impacting his family life and the desire to maintain the restaurant’s health and quality of life. McHugh expressed deep gratitude to the San Antonio community for their steadfast support over the years.
Since its opening in December 2013, Cured has made significant contributions to the local dining scene. Located in a historic 1904 building within the Pearl Brewery complex, the establishment has garnered national acclaim for its innovative charcuterie and farm-to-table cuisine. Cured’s excellence has been recognized with six nominations as a James Beard Award finalist, solidifying its status among the culinary elite in the region.
Challenges Facing the Pearl District
As Cured prepares to close, it’s important to note that it is not alone. Other establishments within the Pearl District have also recently announced closures, highlighting a trend that raises questions about the local economic landscape. Full Goods Diner, known for its all-day breakfast and brunch, closed its doors on December 31, 2025, and Carriqui, a South Texas-inspired restaurant, ceased operations on October 19, 2025. These closures serve as a reminder of the challenges faced by small businesses, especially in an evolving economic environment.
A Legacy of Community Spirit
Steve McHugh emphasized that while Cured is coming to an end, the spirit of the restaurant—characterized by appreciation, gratitude, and a commitment to giving back—will continue to inspire his future endeavors. This legacy of community involvement is a hallmark of the entrepreneurial spirit in San Antonio, where local business owners strive to create a significant impact in their neighborhoods.
Opportunities for New Ventures
The closing of established businesses like Cured may pave the way for new opportunities within San Antonio’s vibrant culinary scene. As one door closes, another may open, allowing for the emergence of innovative concepts that can contribute positively to the Bexar County economy. With less regulatory red tape, local entrepreneurs may be positioned to adapt, thrive, and bring fresh ideas to the table, reflecting the resilience and creativity that typifies the San Antonio small business community.
Encouraging Community Support
Sustaining a robust economic environment requires strong community engagement. As residents, supporting local businesses not only contributes to the local economy but also fosters relationships that strengthen the fabric of the community. The evolving landscape of the Pearl District serves as a call to action for San Antonio patrons to stand behind their local establishments and support the innovative endeavors sprouting from the diverse local talent pool.
Conclusion
The closing of Cured marks the end of a notable chapter in San Antonio’s culinary history, but it also opens a discussion about the wider challenges and opportunities that lie ahead for the local business ecosystem. As San Antonio continues to evolve, the community’s support for its entrepreneurs will be vital in shaping the landscape of tomorrow’s dining experiences and economic landscape. Residents are encouraged to stay engaged and continue championing local business endeavors that drive growth and innovation in the region.
Frequently Asked Questions (FAQ)
When is Cured closing?
Cured will close its doors on January 4, 2026.
Why is Cured closing?
Owner and chef Steve McHugh decided not to renew the restaurant’s lease, citing the toll of long hours on his family and the desire to maintain the restaurant’s health and quality of life.
What is the history of Cured?
Opened in December 2013, Cured was housed in a historic 1904 building within the Pearl Brewery complex. The restaurant gained national acclaim for its innovative charcuterie and farm-to-table cuisine, earning six James Beard Award finalist nominations.
Have other restaurants in the Pearl District closed recently?
Yes, Full Goods Diner closed on December 31, 2025, after three years in operation, and Carriqui ceased operations on October 19, 2025, after three years.
What will happen to the space after Cured closes?
The future plans for the building and McHugh’s next venture are currently unclear.
Key Features of Cured’s Closure
| Feature | Details |
|---|---|
| Closure Date | January 4, 2026 |
| Location | 306 Pearl Parkway, San Antonio, Texas |
| Years in Operation | 13 years |
| Notable Achievements | Six James Beard Award finalist nominations |
| Owner and Chef | Steve McHugh |
| Reason for Closure | Decision not to renew lease; family considerations |
| Community Impact | Significant contribution to San Antonio’s culinary scene |
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Author: STAFF HERE SAN ANTONIO WRITER
The SAN ANTONIO STAFF WRITER represents the experienced team at HERESanAntonio.com, your go-to source for actionable local news and information in San Antonio, Bexar County, and beyond. Specializing in "news you can use," we cover essential topics like product reviews for personal and business needs, local business directories, politics, real estate trends, neighborhood insights, and state news affecting the area—with deep expertise drawn from years of dedicated reporting and strong community input, including local press releases and business updates. We deliver top reporting on high-value events such as Fiesta San Antonio, San Antonio Stock Show & Rodeo, and Dia de los Muertos. Our coverage extends to key organizations like the Greater San Antonio Chamber of Commerce and United Way of San Antonio and Bexar County, plus leading businesses in retail, insurance, and energy that power the local economy such as H-E-B, USAA, and Valero Energy. As part of the broader HERE network, including HEREAustinTX.com, HERECollegeStation.com, HEREDallas.com, and HEREHouston.com, we provide comprehensive, credible insights into Texas's dynamic landscape.
