San Antonio, November 22, 2025
Kaedama Battleship Noodle Bar has officially opened its doors in downtown San Antonio, bringing authentic Japanese ramen to the city. Located at 122 E. Houston St., Suite 103, the eatery serves traditional dishes, including tonkotsu and pork shoyu ramen. With operating hours extending until midnight and late-night service on weekends, it caters to a diverse crowd. This new restaurant contributes to the local dining scene and reflects the resilience and creativity within the San Antonio entrepreneurial community.
Kaedama Battleship Noodle Bar Opens in Downtown San Antonio
New Japanese ramen restaurant enhances culinary scene in San Antonio
San Antonio, Texas – The local food scene in San Antonio is about to embark on a flavorful journey with the opening of Kaedama Battleship Noodle Bar. This exciting new venture from Empty Stomach Hospitality officially began serving patrons on November 21, 2025, at 122 E. Houston St., Suite 103. As entrepreneurs continue to innovate and create in our community, Kaedama promises to bring authentic Japanese ramen to the heart of the city.
The restaurant’s focus on traditional ramen, featuring classic brothy flavors such as tonkotsu and pork shoyu, addresses a growing demand for diverse and authentic dining experiences in San Antonio. By prioritizing quality and authenticity in its offerings, Kaedama Battleship Noodle Bar exemplifies the entrepreneurial spirit thriving in a city that fosters small-business resilience.
Ramen, Dim Sum, and Late-Night Bites
Kaedama Battleship Noodle Bar’s menu boasts a variety of options designed to satisfy both traditional and adventurous tastes. Alongside signature ramen dishes, the restaurant offers snacks like beef dumplings and pork belly, and allows customers to customize their bowls with additional toppings. This approach not only enhances the dining experience but also invites patrons to explore different flavor combinations, highlighting the importance of individual choice in culinary endeavors.
Extended Hours for Food Lovers
With operating hours from 11 a.m. to midnight daily, and plans to extend weekend hours to 2 a.m., Kaedama Battleship Noodle Bar is positioned to cater to the late-night crowd, providing a welcoming space for those looking to enjoy comfort food after hours. Such flexibility in operation reflects a careful consideration of community habits, showcasing how businesses can adapt and grow alongside their clientele.
Growth Amidst Change
The opening of Kaedama comes on the heels of the closure of Nama Ramen, one of the city’s former ramen hot spots, which wrapped up its decade-long run in September 2025. Though Nama Ramen has transitioned into a different concept as TenTen Udon & Tempura, the arrival of Kaedama emphasizes the resilience of the San Antonio dining landscape and the ongoing opportunity for new establishments to flourish in the wake of changing consumer preferences.
A Flourishing Culinary Scene
Kaedama Battleship Noodle Bar joins a portfolio of successful dining concepts by Empty Stomach Hospitality, which includes other notable eateries like Barbaro, Hot Joy, Leo’s Hideout, and Little Death. These ventures not only enhance the culinary diversity in San Antonio but also contribute significantly to the local economy by fostering job creation and supporting local vendors. This collective effort demonstrates how a community can thrive when entrepreneurs are encouraged to innovate and cater to evolving tastes.
Community Engagement and Economic Growth
The rise of restaurants like Kaedama reflects the powerful role of private investment in urban development. As more entrepreneurs choose to open their doors in San Antonio, the potential for job creation and economic growth in Bexar County strengthens. Emphasizing limited regulation and supporting small businesses fosters an environment where innovation can thrive, solidifying San Antonio’s position as an attractive hub for culinary exploration and economic opportunity.
Conclusion
In summary, the launch of Kaedama Battleship Noodle Bar not only enriches the dining options in downtown San Antonio but also underscores the importance of community support for local businesses. As the city continues to expand its culinary offerings, residents are encouraged to explore and support these entrepreneurial ventures that contribute to the vibrancy of San Antonio’s economy. By investing in local establishments, we ensure a diverse and prosperous future for our community.
FAQ
What type of cuisine does Kaedama Battleship Noodle Bar offer?
Kaedama Battleship Noodle Bar specializes in traditional Japanese ramen, featuring flavors such as tonkotsu and pork shoyu.
Where is Kaedama Battleship Noodle Bar located?
Kaedama Battleship Noodle Bar is located at 122 E. Houston St., Suite 103 in downtown San Antonio.
What are the operating hours of the restaurant?
The restaurant operates from 11 a.m. to midnight daily, with plans to extend weekend hours to 2 a.m.
What snacks are available on the menu?
The menu features various snacks including beef dumplings and pork belly, allowing customers to customize their ramen bowls with additional toppings.
What other concepts are included in Empty Stomach Hospitality?
Empty Stomach Hospitality also operates other notable concepts such as Barbaro, Hot Joy, Leo’s Hideout, and Little Death.
Key Features
| Feature | Details |
|---|---|
| Restaurant Name | Kaedama Battleship Noodle Bar |
| Location | 122 E. Houston St., Suite 103, San Antonio, TX |
| Cuisine Type | Traditional Japanese ramen |
| Menu Highlights | Tonkotsu, pork shoyu, beef dumplings, pork belly |
| Operating Hours | 11 a.m. to midnight daily, weekend hours to 2 a.m. soon |
| Ownership | Empty Stomach Hospitality |
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